How to Make Bao Dough

This dough is used to make several types of Chinese buns. It's quite easy to make and can be frozen for later use.

How to Make Mushroom Baozi, Recipe

Learn how to make fluffy, steamed baozi with a savory filling made of mushrooms, mei gan cai (pickles), and pork. This authentic filling is a little different than the ...

how to assemble a baozi

Chinese steamed pork buns with carrot, celery and ground pork. Full recipe and steaming tips shared

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